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Gerai makan pertama dilepaskan, gerai makan kedua pun kurang rancak
Aug 1, 2021 | 5:30 AM
SEDIA BERTAHAN: Setelah tutup gerai makan di Institut Teknologi Singapura (SIT) disebabkan perniagaan yang lembap dek Covid-19, Encik Mohd Adillah Kamsan (kiri) dan rakan-rakan niaganya kini memberi tumpuan kepada gerai Tasty'J Western and Mediterranean Cuisine mereka di Pusat Makanan Amoy Street pula, yang baru saja dibuka pada hujung Mac lalu. - Foto BM oleh GAVIN FOO -
PADA September tahun lalu, Encik Mohd Adillah Kamsan dan rakan niaganya sama-sama menyewa gerai makan di Institut Teknologi Singapura (SIT) untuk menjual makanan Melayu dan India untuk pelajar dan kakitangan di sana.
Namun, perniagaan mereka itu terjejas dek langkah pengurusan selamat bagi membendung penularan Covid-19, dengan ramai ramai pelajar belajar di rumah dan kakitangan pula bekerja di rumah.
Uji pengetahuan anda dalam bahasa MelayuSINGAPURA
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