Ekonomi & Kerja
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Sewa tinggi, kedai kopi susun 'strategi'
Sep 22, 2019 | 5:30 AM
PRIHATIN TERHADAP PELANGGAN: Cik Beevi (tengah) amat prihatin mengenai kemampuan pelanggannya untuk membeli makanan di Saffron walaupun terpaksa menanggung kos sewa yang tinggi. - Foto BM oleh LIM YAOHUI -
SEWA kedai kopi tinggi melambung tetapi memastikan harga makanan dimampui masih menjadi keutamaan para pemilik kedai kopi di Singapura.
Mereka akui para pelanggan amat sensitif terhadap kenaikan harga apatah lagi dalam sekitaran ekonomi yang lemah ini.
Uji pengetahuan anda dalam bahasa MelayuSINGAPURA
Khidmat pelangganan
6388-3838Meja Berita
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