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Cabaran siapkan makanan untuk 500 pekerja asing, sesuai selera
Jun 15, 2020 | 5:30 AM
MAKANAN SESUAI: Encik Abubakar Siddiq Mohamed Idier (berbaju biru) sedang meninjau jenis makanan yang sesuai dengan diet para pekerja asing yang kebanyakannya datang dari bahagian selatan India. -
SEAWAL 2.30 pagi lagi, Encik Abubakar Siddiq Mohamed Idier telah mula giat bekerja memastikan semua makanan untuk sahur bagi lebih 500 pekerja asing di bawah jagaannya, siap.
Menyingkap kembali pengalaman bertugas semasa bulan Ramadan yang lalu, Penolong Eksekutif Kanan Pusat Pengurusan Logistik, Akademi Home Team itu berkata, makanan sahur dan iftar pekerja asing dijaga selain memastikan jenis makanan yang disajikan sesuai dengan tekak mereka.
Uji pengetahuan anda dalam bahasa MelayuSINGAPURA
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