Budayawan Khir Johari mahu anak muda celik tradisi masakan Melayu
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Budayawan Khir Johari mahu anak muda celik tradisi masakan Melayu
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Budayawan Khir Johari mahu anak muda celik tradisi masakan Melayu
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Budayawan seni masakan, Encik Khir Johari, 61 tahun, mendesak anak muda dididik sejak awal mengenai sejarah dan kebudayaan masakan Melayu, sekali gus menjaga warisan ini sepanjang masa. - Foto BH oleh SHAFIQ APANDI
Adakah makanan tular kunafa asal Timur Tengah yang membuat ramai orang berpusu-pusu mendapatkannya baru-baru ini boleh dianggap inovasi gastronomi atau pencacatan budaya?
Persoalan itu berlegar dalam fikiran budayawan seni masakan, Encik Khir Johari, 61 tahun, yang mempersoalkan tentang pengetahuan kurang kritikal terhadap budaya makanan sesebuah kelompok atau masyarakat.
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